Toque Cast-Iron Round Dutch Oven with Lid 4L - White

• Braise or stew on the stovetop, roast or bake in the oven, grab your oven mitts, lift it out, and place it on a heat-resistant placemat to protect your table*. Take off the lid and enjoy the aroma.
• This 3.5L shallow pan or 4L deep pot looks great on your table and retains heat, with a heavy-duty cast iron construction that stays hotter for longer. The fitted lid traps heat for faster cooking, while side handles make it easy to move.
• Save on oil, it features a non-stick enamel coating for low-fat cooking and last longer than other types of stick coating. You can cook in heavy cast iron for years and years.
• Make a meal to remember. The pot distributes heat evenly, allowing you to brown meat perfectly and create a delicious, evenly cooked pot roast.
• Avoid leaving it sitting in the water. Take good care of your enamelled Dutch oven by hand washing it. You can wash it almost anywhere but don’t put your pan in the dishwasher.
• Cook on anything, this cast iron pan is suitable for all stove types. It speedily heats up on an induction stovetop, keeps hot in the oven, works quickly on a gas cooktop, and even heats with a ceramic stove**.

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